Worlds of Flavor 2020: The Pulse of West Africa: A Guinean Drumming and Percussion Performance

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This session is a part of The Culinary Institute of America’s Worlds of Flavor conference. Find more information about Worlds of Flavor at

After traveling to Nigeria and Ghana for delicious culinary adventures, we’re finishing today’s global journey with a festive and immersive performance. Guinean artists will delight us with a live, high-energy, and culturally rich show featuring drumming and percussions that will transport you to West Africa.

Presenters:
• West African Cultural Arts Institute Performers

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The Culinary Institute of America:
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Founded in 1946, The Culinary Institute of America is the world’s premier culinary college. Dedicated to developing leaders in foodservice and hospitality, the independent, not-for-profit CIA offers master’s, bachelor’s, and associate degrees with majors in culinary arts, baking and pastry arts, food business management, hospitality management, culinary science, and applied food studies. The college also offers executive education, certificate programs, and courses for professionals and enthusiasts. Its conferences, leadership initiatives, and consulting services have made the CIA the think tank of the food industry and its worldwide network of more than 50,000 alumni includes innovators in every area of the food world. The CIA has locations in New York, California, Texas, and Singapore.
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